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首页 > Products > Commercial Catering Equipment Electric with Steam Function Trays for Bread Convection Baking Oven
详细信息 Product Name: Commercial Catering Equipment Electric with Steam Function Trays for Bread Convection Baking Oven Model NO.: CQD-e-116 Customized: Non-Customized Voltage: 380V Type: Oven Timing Device: With Timing Device Power Source: Electric Transport Package: Wooden Packing Origin: China Product Description The shell is made of stainless steel material, beautiful and durable, through the glass door is more readily understand the status of the baking. The configuration in the furnace fan forced hot air circulation, uniform heat distribution comprehensively, to ensure the quality of baking and unified.The automatic spray steam, functions such as automatic temperature control limit temperature, make application more convenient save worry. Size of air volume can be adjusted in the furnace , equipped with lighting.(Model) :MFC-5E(Voltage) :380V(temperature range)~400ºC(Power) :9KW(Dimension) :900*1100*900mm8 trays electric convenction oven(Model) :MFC-8E(Voltage) :380V(temperature range):~400ºC(Power) :18KW(Dimension) :900*1100*1240mm(Model) :MFC-10(Voltage) :380V(temperature range):~400ºC(Power) :18KW(Dimension) :900*1100*1460mm
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